Reynolds J.D. Management of freshwater biodiversity: crayfish as bioindicators / J.Reynolds, C.Souty-Grosset; with contributions from K.Crandall, A.Richardson, F.Gherardi. - Cambridge; New York: Cambridge University Press, 2012. - x, 374 p., [12] p. of col. plates: ill., maps. - Ref.: p.289-333. - Ind.: p.353-374. - ISBN 978-0-521-51400-2  Место хранения:   067 | Лимнологический институт CO РАН | Иркутск

Оглавление / Contents

Preface ....................................................... vii Acknowledgements ............................................... ix Introduction: Biodiversity in freshwater systems, and the key roles played by crayfish ........................................ 1 PART I The present situation of crayfish in world freshwater ecosystems ..................................................... 15 1 Crayfish in the decapod lineage, their natural distribution and their threatened status (with Keith Crandall) ................................................... 17 2 Why are crayfish, among freshwater decapods, considered pivotal in freshwater ecosystems? (with Alastair Richardson) ................................................. 45 3 Crayfish as prime players in ecosystems: life-history strategies (with Alastair Richardson) ....................... 59 4 Human-mediated threats to crayfish survival: environmental degradation, climate change and translocations (with Francesca Gherardi) ......................................... 83 5 Crayfish exploitation systems: harvest fisheries, aquaculture and consequences for biodiversity .............. 111 PART II Applying science to conservation management ........... 147 PART IIa Protecting freshwater biodiversity through monitoring and conserving crayfish ............................ 147 6 Understanding and managing biodiversity using crayfish ..... 149 7 Monitoring in conservation and management of indigenous crayfish populations ....................................... 169 PART IIb Management for conservation .......................... 195 8 Control and management of non-indigenous crayfish (with Francesca Gherardi) ........................................ 197 9 Biodiversity management through the reintroduction of heritage crayfish species .................................. 219 PART III Knowledge transfer for successful crayfish management .................................................... 237 10 Effective legislation and public education for adequate conservation of crayfish and biodiversity .................. 239 11 Management strategies to protect crayfish and biodiversity ............................................... 271 12 Maintaining biological diversity and human well-being ...... 285 References .................................................... 289 Glossary ...................................................... 335 Index ......................................................... 353 The colour plates will be found between pages 146 and 147